Strawberry Cheesecake Ice Cream (lite)

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 8 ounces neufchatel cheese (or 1/3 reduced fat cream cheese)
• 1/2 cup splenda sugar substitute
• 1 tablespoon lemon juice
• 1/2 teaspoon vanilla
• 8 large fresh strawberries
• 1 cup fat-free half-and-half

Recipe

• 1 place all ingredients (except 4 strawberries) into a blender and mix well. pour into ice cream machine and allow to churn for 20 minutes.
• 2 meanwhile, chop remaining strawberries into small pieces. add to machine and continue churning for an additional 5 minutes.
• 3 serve as soft-serve or place into a plastic container, cover and freeze for later (if it lasts that long). :).