Toasty Tuna Torpedoes

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (6 1/2 ounce) can canned tuna, drained and flaked
• 1 cup cheddar cheese (grated)
• 2 tablespoons dill pickles (chopped)
• 1 green onion, thinly sliced (i use 2 tbsp of chopped onion)
• 1 tablespoon prepared mustard
• 1 tablespoon salad dressing or 1 tablespoon mayonnaise
• 4 hot dog buns

Recipe

• 1 combine the tuna, cheese, pickle and onion in a bowl and stir.
• 2 add the mustard and salad dressing.
• 3 open the hot dog buns and stuff with the tuna mixture.
• 4 wrap in foil.
• 5 bake in a 350 degree oven for 15 minutes.
• 6 cool each sandwich slightly before unwrapping.