Brown Sugar Sauce

Ingredients

• Servings: 1.25
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup packed brown sugar
• 1 cup boiling water
• 1 teaspoon vanilla extract

Recipe

• in a medium saucepan, melt butter or margarine. add flour and salt; stir until smooth.
• stir in brown sugar. blend thoroughly and cook over medium heat, stirring constantly, until mixture bubbles and is lightly browned, about 5 minutes. remove from heat.
• stir in boiling water. return to heat and bring to a boil, stirring constantly, until smooth and thickened. add vanilla extract and stir until well blended. serve hot.