Scalloped Corn And Broccoli

Ingredients

• Servings: 4
• 1 (15 ounce) can creamed corn
• 2 eggs, beaten
• 2 tablespoons white sugar
• 2 tablespoons all-purpose flour
• 1 teaspoon salt
• 1/2 cup shredded mild cheddar cheese
• 1/2 (10 ounce) package frozen chopped broccoli

Recipe

• preheat oven to 350 degrees f (175 degrees c).
• mix together the corn, eggs, sugar, flour and salt. add the cheese and broccoli, mix well and pour into a 2 quart casserole dish.
• bake for 1 hour.