Elswet's No - Bake Fruit Pies
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- 2 pie crusts, prebaked (or whatever crust you wish to use, for two pies)
- 12 ounces powdered 10x sugar
- 1 (8 ounce) package cream cheese, room temperature
- 2 envelopes dream whip or 2 (12 ounce) containers cool whip
- 3 cups pecan pieces
- 30 ounces pie filling, any flavor (s)
Recipe
- 1 prepare dream whip according to directions, or ensure cool whip is room temperature.
- 2 combine powdered sugar and cream cheese.
- 3 when mixer is cleaned, whip this mixture until ixed smooth.
- 4 combine dream whip[or cool whip] and cream cheese mixture.
- 5 divide this mixture evenly into halves.
- 6 put pecan pieces into 1 half of mixture.
- 7 with pie shells, evenly divide this nut mixture, 1/2 into the bottom of each pie shell.
- 8 take plain mixture and evenly divide this into each pie shell on top of the pecan mixture.
- 9 layer it!
- 10 do not stir!
- 11 put pie filling evenly over top of each pie.
- 12 chill in refrigerator overnight if possible.
- 13 if not, chill for the duration of dinner.
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