Strawberry Cheesecake
Total Time: 4 hrs 40 mins
Preparation Time: 3 hrs 30 mins
Cook Time: 1 hr 10 mins
Ingredients
- Servings: 12
- 1 1/2 cups graham cracker crumbs
- 2 tablespoons sugar
- 3 tablespoons margarine or 3 tablespoons butter, melted
- 19 ounces cream cheese, softened
- 1 cup sugar
- 2 teaspoons lemons, rind of, grated
- 1/4 teaspoon vanilla
- 3 eggs
- 1 cup strawberry, mashed
- 1 cup sugar
- 3 tablespoons cornstarch
- 1/3 cup water
Recipe
- 1 pre-heat oven to 350 degrees crust: stir together graham cracker crumbs and sugar.
- 2 mix in butter thoroughly and press into a 9" springform pan.
- 3 bake 10 minutes.
- 4 cool reduce oven temperature to 300 degrees filling: beat cream cheese in large mixing bowl.
- 5 gradually add sugar, beating until fluffy.
- 6 add lemon peel and vanilla beat in eggs one at a time. pour into shell.
- 7 bake 1 hour or until center is firm.
- 8 cool to room temperature and then spread with the strawberry glaze. chill 3 hours.
- 9 glaze: blend sugar and cornstarch together in a small saucepan.
- 10 stir in water and strawberries.
- 11 cook, stirring constantly, until the mixture thickens and boils.
- 12 boil and stir for 1 minute. cool thoroughly before spreading over cheesecake.
No comments:
Post a Comment