Tsr Version Of Breakfast Burritos Mcdonald's By Todd Wilbur

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 ounces breakfast sausage
• 1 tablespoon minced onion
• 1/2 tablespoon minced mild green chili (canned)
• 4 eggs, beaten
• salt
• pepper
• 4 (8 inch) flour tortillas
• 4 slices american cheese

Recipe

• 1 preheat a skillet over medium heat.
• 2 crumble the sausage into the pan, then add the onion.
• 3 sauté the sausage and onion for 3 to 4 minutes or until the sausage is browned.
• 4 add the mild green chilies and continue to sauté for 1 minute more.
• 5 pour the beaten eggs into the pan and scramble the eggs with the sausage and vegetables.
• 6 add a dash of salt and pepper.
• 7 heat up the tortillas by steaming them in the microwave in moist paper towels or a tortilla steamer for 20 to 30 seconds.
• 8 break each slice of cheese in half and position two halves end-to-end in the middle of each tortilla.
• 9 to make the burrito, spoon 1/4 of the egg filling onto the cheese in a tortilla.
• 10 fold one side of the tortilla over the filling, then fold up about two inches of one end.
• 11 fold over the other side of the tortilla to complete the burrito (one end should remain open).
• 12 serve hot with salsa on the side, if desired.
• 13 repeat with remaining ingredients.
• 14 makes 4 burritos.