Rolled Deviled Eggs

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• 1 teaspoon minced onion
• 3 slices bacon, fried drained and crumbled
• 1/4 teaspoon dijon mustard
• 1/4 cup mayonnaise
• 6 hard-boiled eggs, finely chopped
• pepper
• 3/4-1 cup shredded cheddar cheese
• black olives, chopped (optional)
• sweet gherkin, chopped (optional)
• pimiento, chopped (optional)
• walnuts, chopped (or any nut of your choosing) (optional)
• celery, chopped (optional)
• grapes, chopped (optional)
• apple, chopped (optional)

Recipe

• 1 prepare a baking sheet lined with foil.
• 2 in a bowl; combine the mix ingredients until creamy adjusting any amounts to your preference, taste then re season.
• 3 hand form in 1-inch balls.
• 4 roll formed balls into cheese, place on prepared baking pans.
• 5 cover pans with plastic wrap and refrigerate till chilled, about 2 hours.