French Onion & Mushroom Green Beans

Ingredients

• Servings: 6
• 4 tablespoons crisco® pure vegetable oil, divided
• 1 large sweet yellow onion, thinly sliced
• 2 tablespoons balsamic vinegar
• 1 (16 ounce) package frozen french cut green beans
• 1 (8 ounce) package sliced baby bella mushrooms
• 1/2 teaspoon dried thyme leaves
• 1/2 teaspoon salt
• 1/2 cup shredded swiss or gruyere cheese

Recipe

Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins


• heat 2 tablespoons oil in large skillet over medium-low heat. add onion and vinegar. cook 15 to 20 minutes or until tender and golden brown. remove from skillet.
• heat remaining 2 tablespoons oil in same skillet over medium-high heat. add green beans, mushrooms and thyme. cook 4 to 5 minutes, stirring occasionally. stir in onions and salt. cook 1 to 2 minutes to until desired doneness. top with cheese.