greek dip

Ingredients

• Servings: 1
• 1/3 cup crumbled feta cheese
• 1/3 cup grated parmesan cheese
• 1 (8 ounce) package cream cheese, softened
• 1 tablespoon sun-dried tomato pesto

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• blend the feta cheese, parmesan cheese, cream cheese, and sun-dried tomato pesto in a food processor until completely mixed. serve immediately or chill overnight.