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Saturday, January 9, 2016

Breakfast Burritos

Ingredients

  • Servings: 10
  • 1 pound bacon
  • 10 eggs
  • 1 (16 ounce) can refried beans
  • 8 ounces shredded cheddar cheese
  • 10 (10 inch) flour tortillas

Recipe

    Preparation Time: 25 mins Ready Time: 35 mins

  • place bacon in a large, deep skillet. cook over medium high heat until evenly brown. drain, and set aside. wrap the tortillas in foil and warm in the oven.
  • fry the eggs in a greased skillet until firm. in a small sauce pan heat the refried beans.
  • top each tortilla with refried beans, 2 strips of bacon, 1 egg and a little cheese. roll tortillas into burritos and serve.

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