Dip

Ingredients

• Servings: 1.25
• 1 (8 ounce) package cream cheese
• 1 1/2 teaspoons paprika
• 10 dashes hot pepper sauce
• 1/4 cup

Recipe

Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins


• in a medium saucepan over low heat, melt cream cheese. stir in paprika; mixture should be pink. stir in hot sauce and . serve warm or cold.