indian relish

Ingredients

• Servings: 3
• 2 red bell peppers, chopped
• 1 sweet onion, peeled and chopped
• 1 cup vinegar
• 1 cup sugar
• 1 tablespoon crushed red pepper flakes

Recipe

Preparation Time: 5 mins Cook Time: 30 mins Ready Time: 4 hrs 35 mins


• in a medium saucepan over medium heat, mix together red bell peppers, onion, vinegar, sugar and crushed red pepper flakes. bring to a boil, then reduce heat to simmer. stirring occasionally, cook 30 minutes, or until thickened. refrigerate 4 hours or overnight before serving.