Pineapple Cheesecake

Ingredients

• Servings: 1
• 1 (8 ounce) package cream cheese, softened
• 1/2 cup white sugar
• 2 (15 ounce) cans crushed pineapple, drained
• 1 3/4 cups frozen whipped topping, thawed
• 1 (9 inch) prepared graham cracker crust

Recipe

Preparation Time: 10 mins Ready Time: 2 hrs 10 mins


• in a large bowl, mix cream cheese and sugar together. stir in 1 can of pineapple and whipped topping to cream cheese mixture. mix until smooth.
• pour mixture into crust and top with other can of pineapple. cover and chill for 2 hours.