Ingredients
- Servings: 6
- 2 (10 ounce) packages frozen chopped spinach
- 1 (8 ounce) package cream cheese
- 1 teaspoon seasoning salt
- 1 cup dried bread crumbs, seasoned
Recipe
- thaw spinach and squeeze out water. soften cream cheese.
- in a mixing bowl, combine spinach, cream cheese and seasoning salt. mix well and spoon into 2 quart casserole dish.
- sprinkle with bread crumbs and bake at 350 degrees f (175 degree c) for 20 minutes.
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