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Friday, July 29, 2016

The Perfect Cinnamon Roll Icing

Ingredients

  • Servings: 24
  • 2 ounces cream cheese, softened
  • 7 tablespoons butter, softened
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons milk
  • 1 1/2 cups confectioners' sugar, sifted
  • 1/4 teaspoon salt

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • beat together the cream cheese and butter with an electric mixer in a large bowl until creamy. mix in the vanilla and milk, then gradually mix in the confectioners' sugar and salt until smooth and fluffy.

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