Fancy Franks

Ingredients

• Servings: 8
• 8 hot dogs
• 8 pinches celery salt
• 8 slices processed american cheese
• 1 (12 ounce) bottle barbeque sauce

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat oven to 350 degrees f (175 degrees c). spray a baking sheet with non-stick cooking spray.
• being careful not to slice them into two separate pieces, make a lengthwise slit from the top of every hot dog to the bottom. spread open the franks, then place them side by side flat side-up on the baking sheet.
• season each hot dog with a pinch of celery salt, then put a slice of cheese on top of each frank. spread a thin layer of barbeque sauce over each piece of cheese.
• bake until cheese is slightly browned on edges, about 10 minutes.