grilled blue cheese pears

Ingredients

• Servings: 8
• 1/4 cup hot pepper sauce (such as frank's redhot®)
• 1 teaspoon olive oil
• 4 pears, halved lengthwise and cored
• 1/4 cup crumbled blue cheese
• 1 tablespoon unsalted butter, room temperature

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat an outdoor grill for medium heat and lightly oil the grate.
• whisk the hot sauce and olive oil together in a separate bowl. brush the flesh side of each pear half evenly with the mixture; place on preheated grill with the skin side on the grill. stir the blue cheese and butter together in a small bowl; scoop even amounts of the cheese mixture into the cavity of each pear half.
• grill the pears on the preheated grill until soft, 10 to 15 minutes.