grilled lemon parmesan asparagus

Ingredients

• Servings: 4
• 1 pound fresh asparagus, trimmed
• 1 tablespoon olive oil, or more if needed
• 1 tablespoon lemon juice, or more if needed
• salt and ground black pepper to taste
• 1/4 cup grated parmesan cheese, plus extra for topping

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• preheat an outdoor grill on medium heat, and lightly oil the grate.
• place asparagus in a large shallow bowl. drizzle with olive oil and lemon juice, going from bottom to top of stalks. season with salt and ground black pepper.
• sprinkle grated parmesan cheese over asparagus. lightly toss to coat each spear.
• transfer coated asparagus to the preheated grill with tongs.
• grill to desired tenderness, 3 to 7 minutes. before serving, sprinkle asparagus with additional parmesan cheese.