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Friday, August 26, 2016

Pumpkin Bars Iii

Ingredients

  • Servings: 1
  • 4 eggs
  • 1 2/3 cups white sugar
  • 1 cup vegetable oil
  • 1 (15 ounce) can pumpkin puree
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 6 ounces cream cheese
  • 6 tablespoons butter, softened
  • 3 cups confectioners' sugar

Recipe

    Preparation Time: 25 mins Cook Time: 25 mins Ready Time: 50 mins

  • preheat oven to 350 degrees f (175 degrees c). grease and flour one 9x13 inch pan and set aside.
  • in a mixing bowl, beat together the eggs, sugar, oil and pumpkin. sift together the flour, baking powder, salt, baking soda, salt and cinnamon; add to wet ingredients and mix thoroughly. spread into prepared pan.
  • bake at 350 degrees f (175 degrees c) for 25 to 30 minutes. remove from oven and allow to cool.
  • prepare the frosting by beating together the cream cheese, butter and confectioner's sugar. evenly spread over cooled bars.

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