Cheese Wafers
Ingredients
- Servings: 80
- 1/2 cup butter, softened
- 1 1/2 cups all-purpose flour
- 1/2 pound shredded cheddar cheese
- 1 teaspoon salt
- 1 pinch crushed red pepper flakes
- 1 dash hot pepper sauce
- 3/4 cup chopped pecans
Recipe
Preparation Time: 5 mins
Cook Time: 20 mins
Ready Time: 8 hrs 25 mins
- in a medium size mixing bowl, blend together butter or margarine and flour. mix in the cheddar cheese, salt, red pepper, hot pepper sauce, and pecans. form the dough into a roll, wrap in parchment paper, and refrigerate over night.
- preheat oven to 350 degrees f (175 degrees c).
- slice dough into very thin wafers. bake for 15 to 20 minutes, or until crisp.
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