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Friday, August 5, 2016

two hearts together

Ingredients

  • Servings: 2
  • 1 cup butter, softened
  • 1 cup white sugar
  • 1 (3 ounce) package cream cheese, softened
  • 1 egg, separated
  • 1 teaspoon almond extract
  • 1/2 teaspoon salt
  • 2 cups all-purpose flour
  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 cup heavy whipping cream
  • 1/4 cup pink decorator sugar

Recipe

  • in mixer bowl, beat butter, granulated sugar, cream cheese, egg yolk, 1/2 teaspoon almond extract, vanilla and salt until well blended. add flour, mix well. chill 2 hours.
  • on floured surface, knead dough to form smooth ball. divide into thirds. on floured surface, roll out each portion to 1/8 inch thickness. cut out heart shapes with cookie cutter.
  • place 1 inch apart on ungreased baking sheets. brush with slightly beaten egg white and sprinkle with colored sugar. bake in preheated 375 degrees f (190 degrees c) oven for 7 to 10 minutes. cool.
  • in saucepan, combine condensed milk, whipping cream and remaining 1/2 teaspoon almond extract. over medium high heat, cook and stir until mixture comes to a boil. reduce heat to medium; cook and stir until thickened, 8 to 10 minutes. cool. sandwich "two hearts together" with caramel mixture. store tightly covered.

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