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Friday, June 12, 2015

Morning Skillet (low-gi)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 1
  • 1/2 tablespoon olive oil
  • 1/2 carrot, julienned
  • 1/4 cup red pepper, cut into strips
  • 1/2 cup frozen edamame, shelled
  • 1 cup bean sprouts
  • 4 cups spinach, chopped
  • 6 mushrooms, sliced
  • 3/4 cup shredded cheese
  • salt and black pepper
  • paprika
  • 1 egg (optional)

Recipe

  • 1 heat oil in a skillet.
  • 2 sauté all the vegetables and protein starting from harder ones and gradually adding softer ones that cook faster.
  • 3 adjust the taste with salt and pepper.
  • 4 when all the vegetable and protein are cooked, sprinkle cheese on top and cover until the cheese is melted.
  • 5 if you are going to use an egg, prepare it any way you like.
  • 6 carefully transfer the cooked food to a plate and place the egg on top (if using).
  • 7 sprinkle paprika on top. infuse love and serve!

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