Devonshire Cream For Skinny Scones

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1/2 cup heavy whipping cream
• 3 ounces cream cheese, softened
• 1/2 teaspoon vanilla
• 1 tablespoon powdered sugar

Recipe

• 1 beat whipping cream to stiff peaks; set aside.
• 2 in separate bowl (use the same beaters), whip cream cheese until soft, then add vanilla and sugar & mix well.
• 3 gently mix/beat the whipping cream and the cream-cheese mixture until nicely fluffed.
• 4 chill for 2 hours or serve immediately.