pages

Translate

Friday, June 12, 2015

Spinach And Prosciutto Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 6
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon dark sesame oil
  • 1 teaspoon extra virgin olive oil
  • 1 (6 ounce) package washed baby spinach
  • 1/4 teaspoon black pepper
  • 2 ounces thinly sliced prosciutto
  • 1/4 cup goat cheese, crumbled

Recipe

  • 1 combine first 3 ingredients in a small bowl, stirring with a whisk.
  • 2 place spinach in a large bowl.
  • 3 drizzle with half of oil mixture.
  • 4 add pepper; toss well to coat.
  • 5 arrange prosciutto slices evenly on each of 6 salad plates.
  • 6 top each serving with 1 cup spinach mixture.
  • 7 drizzle evenly with the remaining oil mixture.
  • 8 sprinkle each serving with 2 teaspoons cheese.
  • 9 serve immediately.

No comments:

Post a Comment