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Saturday, June 13, 2015

Strawberry-pina Colada Pie

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

  • Servings: 8
  • 35 vanilla wafers, finely crushed (about 1-1/4 cups)
  • 1/4 cup butter, melted
  • 1 (8 ounce) cream cheese, softened
  • 1/4 cup milk
  • 1 (3 1/2 ounce) instant vanilla pudding
  • 1 (8 ounce) can crushed pineapple in juice, undrained
  • 1 (8 ounce) non-dairy whipped topping, thawed, divided
  • 1/4 cup flaked coconut, toasted
  • 1 1/4 cups sliced fresh strawberries

Recipe

  • 1 mix wafer crumbs and butter until blended; press into bottom and up side of 9-inch pie plate.
  • 2 beat cream cheese and milk in large bowl with mixer until blended. add dry pudding mix and pineapple; beat 2 minute whisk in 2 cups whipped topping; pour into crust.
  • 3 refrigerate 3 hours or until firm. top with coconut, berries and remaining whipped topping just before serving.

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