Spinach And Onion Cheese Pie

Total Time: 1 hr 15 mins Preparation Time: 25 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 2 cups saltine crumbs
• 1/2 cup butter, melted
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1/2 medium onion, thinly sliced
• 2 1/2 cups chopped spinach
• 3 eggs
• 1 1/2 cups milk
• 1 1/4 cups shredded american cheese
• 1/4 cup shredded cheddar cheese
• 1/2 teaspoon salt

Recipe

• 1 heat oven to 325 degrees. combine cracker crumbs and 1 stick melted butter in a small bowl. transfer to a greased 9-inch pie dish; press evenly into bottom and sides of dish. set aside.
• 2 heat remaining 1 t of butter and olive oil in a large skillet over medium heat. add onion; cook until softened, about 2 minutes. add spinach; cook until tender, about 3 minutes. spread mixture over crumb crust. set aside.
• 3 beat together eggs and milk in a medium bowl. mix in cheese and salt. pour mixture into crumb crust. bake until pie is set and golden brown, about 50 minutes.