Three In One Cheese Ball
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 8 ounces cream cheese, softened
- 16 ounces cheddar cheese, shredded, at room temperature
- 2 tablespoons milk
- 2 tablespoons onions, finely chopped
- 2 tablespoons worcestershire sauce
- coarsely cracked black pepper
- 1/2 cup blue cheese, crumbled
- fresh parsley, minced
- 1/4 teaspoon garlic powder
- pecans, finely chopped
- assorted cracker
Recipe
- 1 in a mixing bowl, beat cream cheese, cheddar cheese, milk, onion, and worcestershire sauce until fluffy.
- 2 if a smoother spread is desired, process in a food processor until creamy.
- 3 divide into thirds (about 1 cup each).
- 4 shape first portion into a ball and roll in cracked pepper.
- 5 add the bleu cheese to the 2nd portion and mix well. shape into a ball and roll in parsley.
- 6 add garlic powder to the remaining portion and mix well. shape into a ball and roll in nuts.
- 7 cover and refrigerate.
- 8 remove from refrigerator and let stand 15 minutes before serving.
- 9 serve with crackers.
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