Ingredients
- Servings: 6
- 1 (2 ounce) jar diced pimentos
- 8 ounces sharp cheddar cheese, finely grated
- 1/2 cup mayonnaise
- 4 drops hot sauce
Recipe
- 1 place pimentos with juice into a bowl.
- 2 mash with a fork to break up pimentos a little.
- 3 stir in cheese, mayo, hot sauce, and salt and pepper to taste.
- 4 mix until well combined.
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