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Wednesday, June 3, 2015

Three-cheese Garden Pizza

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 1 (10 ounce) package prepared pizza crust
  • 3 -4 cloves garlic, minced
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 medium tomato, sliced
  • 1 teaspoon dried italian seasoning
  • 1 teaspoon dried basil
  • salt and pepper
  • 1 medium zucchini, sliced
  • 1 small onion, sliced and separated into rings
  • 1 cup sliced fresh mushrooms
  • 1/2 cup fresh shredded parmesan cheese

Recipe

  • 1 roll out pizza dough on a 14-inch baking stone or greased pizza pan.
  • 2 bake at 400° for 5-7 minutes or until crust is lightly browned.
  • 3 sprinkle garlic evenly onto crust.
  • 4 sprinkle cheeses evenly onto crust.
  • 5 top with tomato slices.
  • 6 sprinkle italian seasoning, basil, and salt/pepper (if desired) evenly on top.
  • 7 layer the zucchini, onion, and mushroom over the tomatoes; sprinkle with salt/pepper if desired.
  • 8 sprinkle with parmesan cheese.
  • 9 bake 15-18 minutes or until cheese is melted and bubbly.
  • 10 cut into slices and serve warm.

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