Ingredients
- Servings: 8
- 8 slices bacon, cooked and chopped
- 2 cups mayonnaise
- 2 tablespoons sugar or 2 tablespoons splenda sugar substitute
- 4 ounces cheddar cheese, grated
Recipe
- 1 layer chopped bacon in 8x8 pan.
- 2 mix sugar and mayonnaise and spread over the bacon.
- 3 top with grated cheese.
- 4 cover and chill for 1 hour.
- 5 you may also sprinkle chopped green onion on top.
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