Tofu Burritos!

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (14 ounce) package firm tofu
• 1 (15 ounce) can black beans
• 1/2 cup salsa
• 1 (7/8 ounce) package taco seasoning
• 1/2 cup shredded jalapeno jack cheese
• 4 -6 tortillas
• sour cream
• lettuce (optional)
• tomato (optional)
• olive (optional)

Recipe

• 1 heat skillet over med. heat.
• 2 drain and rinse black beans and add to heated skillet.
• 3 drain water from tofu and crumble into skillet with black beans.
• 4 stir in salsa and taco seasoning.
• 5 continue stirring and mashing until becomes a re fried bean consistency. when all mashed fold in shredded pepper jack cheese.
• 6 warm tortillas in a hot dry pan just until golden brown.
• 7 spread tofu and a teaspoon of sour cream on tortilla.
• 8 if desired add lettuce, tomato, and olives.
• 9 fold tortilla around filling and enjoy!