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Thursday, June 11, 2015

Cucumber Wheels (sbd) Phase 1

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 4 ounces reduced-fat cream cheese, room temperature
  • 3 tablespoons fresh basil, chopped
  • 2 tablespoons fresh parsley, chopped
  • 2 teaspoons minced red onions
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon fresh lemon juice
  • 1/8 teaspoon fresh ground black pepper
  • 1 large cucumbers or 2 smaller cucumbers

Recipe

  • 1 whisk together cream cheese, basil, parsley, onion, zest, lemon juice and pepper in a medium bowl.
  • 2 trim cucumber ends and peel cucumber lengthwise to make zebra stripes, alternating peeled & unpeeled sections.
  • 3 slice into 30 (1/4 inch thick) rounds.
  • 4 top each cucumber round with a heaping 1/2 teaspoon of cheese mixture.
  • 5 transfer to platter, garnish and serve.

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