Tom's Tuna Boats
Total Time: 30 mins 
Preparation Time: 15 mins 
Cook Time: 15 mins 
Ingredients
  - Servings: 6
  - 7 ounces tuna in water, drained 
  - 1/4 cup celery, diced 
  - 1/4 cup onion, diced 
  - 1/4 cup almonds, toasted, chopped 
  - 1/4 cup green pepper, diced 
  - 1/4 cup water chestnut, diced 
  - 6 stuffed olives, chopped 
  -  sliced pimiento (to garnish) 
  - 1/2 cup mayonnaise 
  - 1 dash worcestershire sauce 
  - 1 dash your favorite hot sauce 
  - 1 cup cheddar cheese, shredded 
  - 6 fresh french rolls, sliced open and the middle scooped out 
  
Recipe
  - 1 mix all ingredients well, except for the cheese and the pimentos. fill the rolls with the tuna mixture. 
  - 2 top with cheddar cheese. 
  - 3 bake in 400 degree oven until heated through and cheese is melted. top with slices of pimento. 
  
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
No comments:
Post a Comment