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Tuesday, June 2, 2015

Strawberry Shortcake

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • Servings: 10
  • 1 lb angel food cake
  • 1 (8 ounce) package cream cheese (soft)
  • 3/4 cup sugar
  • 1 (8 ounce) container cool whip
  • 1 teaspoon vanilla extract
  • 1 lb strawberry
  • 1/2 cup sugar

Recipe

  • 1 cut up strawberries and cover with sugar. let sit in the refrigerator for several hours.
  • 2 blend cream cheese, sugar, and vanilla.
  • 3 add cool whip to the mixture.
  • 4 spread on top of cake.
  • 5 top cake with strawberries. be careful to not put too much of the juice on the cake, or else it will be too moist.
  • 6 refrigerate for an hour.

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