Ingredients
- Servings: 4
- 1 lb cooked italian sausage
- 1 lb cooked cheese tortellini
- 1 (16 ounce) package pepperoni, size depends on how much you want
- 16 ounces creamy alfredo sauce (5 brothers, if possible)
- 1 -2 tablespoon olive oil
Recipe
- 1 heat pan with olive oil.
- 2 add sausage and pepperoni until heated through.
- 3 add tortellini.
- 4 add alfredo sauce and heat thoroughly, stirring constantly.
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