Hot Jezebel
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- 1 (12 ounce) jar apricot preserves
- 2 teaspoons prepared horseradish
- 2 tablespoons dijon mustard (i like grey poupon for this recipe)
- 1/16 teaspoon ground black pepper, to taste
- 1 (8 ounce) package cream cheese, softened
Recipe
- 1 stir together first four ingredients in a small bowl. cover and chill 20 minutes or overnight.
- 2 when it is time to serve, pour apricot mixture over the block of cream cheese on a serving platter and serve with your favorite crackers!
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