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Friday, February 27, 2015

Spinach-feta Burgers

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

  • 2 frozen boca veggie burgers
  • 2 cups packed torn fresh spinach leaves
  • 4 green onions
  • 2 tablespoons water
  • 2 slices tomatoes
  • 2 tablespoons crumbled athenos reduced-fat feta cheese with dried basil and tomato

Recipe

  • 1 cook burgers as directed on package.
  • 2 meanwhile, mix spinach, onions and water in saucepan;cover. bring to boil; cook 1 minute or until spinach is wilted, stirring occasionally.
  • 3 cover each burger with a tomato slice; top with spinach mixture and cheese.

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