Ingredients
- Servings: 4
- 12 1/2 ounces frozen cheese ravioli
- 2 cups frozen bell peppers, and onion stir fry
- 26 ounces chunky spaghetti sauce
- 8 ounces smoked sausage, sliced
- 1/4 cup shredded parmesan cheese
Recipe
- 1 in slow cooker, combine all ingredients except parmesan cheese; mix well.
- 2 cover; cook on low setting for 5 to 6 hours.
- 3 sprinkle with cheese and serve.
No comments:
Post a Comment