Ingredients
- 2 lbs hot breakfast sausage
- 1 (6 5/8 ounce) can nacho cheese
- 1 (20 ounce) bag tortilla chips
Recipe
- 1 cook sausage in a pan. drain off grease.
- 2 pour cheese into crock pot.
- 3 add sausage.
- 4 heat on low for a few hours.
- 5 serve with tortilla chips.
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