Ingredients
- Servings: 1
- 1 1/2 cups vegetarian chili
- 2 tablespoons chopped scallions
- 8 tortilla chips, broken
- 2 tablespoons shredded cheddar cheese
- 2 cups mixed greens
- 1 tablespoon low-fat italian salad dressing
Recipe
- 1 warm chili.
- 2 top with scallions, tortilla pieces, and cheese.
- 3 eat with salad.
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