Ingredients
- Servings: 12
- 1 (16 ounce) can frosting (any flavor)
- 1 teaspoon vanilla
- 1 pkge. softened cream cheese (8 oz. )
- 8 ounces cool whip
Recipe
- 1 mix frosting, cream cheese and vanilla, until thick and fluffy.
- 2 stir in cool whip. mix until well combined.
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