Flan

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 8 ounces milk
• 1 (14 ounce) can condensed milk
• 1 (5 ounce) can evaporated milk
• 5 eggs
• 0.5 (8 ounce) package cream cheese
• 1 cup sugar
• 1 teaspoon vanilla extract
• 1 tablespoon cornstarch

Recipe

• 1 in small pot mix 1/2 cup sugar and enough water to moisten the sugar.
• 2 cook sugar water at low heat until caramelized.
• 3 swirl around pot until all the sides are covered.
• 4 mix the rest of the ingredients well and pour in it pot with the caramelized sugar, after the sugar has cooled and hardened.
• 5 cover pot with foil tightly.
• 6 place pot with ingredients in larger pot and fill larger pot with water 2 inches from the top of the smaller pot.
• 7 cook at 350 for about 90 minutes.