Ham Quiche
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 cup cooked ham (cut in strips)
- 1/3 cup red bell pepper (cut in strips)
- 1/3 cup green onion (chopped)
- 1 cup swiss cheese (shredded)
- 2 tablespoons all-purpose flour
- 2 1/3 cups half-and-half
- 3 eggs (slightly beaten)
- 1 (9 inch) pie crusts
Recipe
- 1 mix ham, bell pepper, green onion, cheese and flour; toss all ingredients lightly.
- 2 mix half-and-half gently into eggs.
- 3 still gently; fold ham mixture into egg mixture.
- 4 pour this mixture into unbaked pie shell.
- 5 bake 10 minutes at 425 degrees, and then lower heat to 325 degrees and bake 20 minutes more or till done.
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