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Saturday, April 11, 2015

Turtle Cheesecake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 12
  • 1 1/2 cups graham cracker crumbs
  • 6 tablespoons butter, melted
  • 1 1/2 tablespoons sugar
  • 1/2 cup pecans, chopped
  • 2 -8 ounces cream cheese, softened
  • 1 (14 ounce) can condensed milk
  • 1/4 cup lemon juice
  • 3 eggs
  • 1/2 cup chocolate chips
  • 8 ounces caramel topping
  • 1/2 cup pecans, chopped

Recipe

  • 1 preheat oven to 300 degree f. mix cracker crumbs, sugar, nuts and margarine. press into 9-inch spring form or cake pan. set aside.
  • 2 blend cream cheese until creamy. mix in sweetened condensed milk and lemon juice; then add eggs and mix. pour over crust.
  • 3 sprinkle the chocolate chips over the cream cheese layer and allow them to sink.
  • 4 bake for 50-55 minutes.
  • 5 remove and drizzle caramel topping over the top and sprinkle with chopped nuts. bake for additional five minutes.
  • 6 remove, cool, and refrigerate.

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