The Lady's Macaroni And Cheese - Paula Deen

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

• Servings: 6
• 4 cups elbow macaroni, cooked and drained
• 2 cups grated cheddar cheese
• 3 eggs, beaten
• 1/2 cup sour cream
• 4 tablespoons butter, cut into pieces
• 1/2 teaspoon salt
• 1 cup milk

Recipe

• 1 preheat oven to 350°f.
• 2 once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar.
• 3 in a separate bowl, combine the remaining ingredients and add to the macaroni mixture.
• 4 pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes.
• 5 top with additional cheese if desired, and bake a few minutes more until cheese is melted.