Tortellini With Mushroom And Garlic Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 18 ounces cheese tortellini
• 2 tablespoons olive oil
• 1 lb mixed mushrooms, sliced
• 1 teaspoon garlic, minced
• 10 ounces peas, slightly defrosted (preferably in butter sauce)
• 7 ounces roasted red peppers, diced
• 3/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1/4 cup parmesan cheese

Recipe

• 1 cook tortellini according to package directions, drain and set aside.
• 2 saute mushrooms and garlic in oil until tender: 5-6 minutes.
• 3 add peas, roasted peppers, salt and pepper. cook until heated throiugh: 2-3 minutes.
• 4 serve over hot tortellini.
• 5 garnish with parmesan cheese.