Twice Baked

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 1 (10 ounce) package frozen cauliflower
• 2 tablespoons fat-free half-and-half
• 1 tablespoon margarine
• 1 tablespoon shredded cheddar cheese
• 1 teaspoon bacon bits
• chives
• salt and pepper

Recipe

• 1 nuke cauliflower to death 4 minutes--stir 5 more minutes.
• 2 transfer cooked cauliflower to work bowl of food processor.
• 3 add half and half and margarine and pulse until you get a mashed potato consistency.
• 4 season with salt and pepper.
• 5 transfer mixture to a pie plate.
• 6 sprinkle with cheese, bacon, and chives.
• 7 bake at 350°f for about 10-15 minutes.