English Muffin Panini With Goat Cheese And Tomato
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 4 english muffins, split and toasted
- 3 tablespoons pesto sauce, prepared
- 4 ounces goat cheese
- 4 slices tomatoes, large
- 8 leaves radicchio
Recipe
- 1 spread toasted side of each english muffin half with pesto. spread cheese over 4 english muffin halves; top with tomato slices, radicchio, and remaining english muffin halves.
- 2 spray panini with cooking spray. coat skillet or grill pan with cooking spray and heat over medium heat. place panini in pan; weight with smaller-diameter saucepan weighted with 2 cans. cook 2 minutes. flip, replace weight, and cook 2 minutes more.
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