Pears And Stilton

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 4 ripe pears
• 3 ounces blue stilton cheese
• 3 tablespoons curd cheese
• 3 tablespoons olive oil
• 1 tablespoon lemon juice
• 1/2 tablespoon poppy seed
• 1 pinch ground black pepper
• fresh watercress leaf, to garnish

Recipe

• 1 first make the dressing. place the olive oil, lemon juice and poppy seeds in a screw-topped jar and shake until emulsified.
• 2 cut the pears in half lengthwise, then scoop out the cores and cut away the calyx from the rounded end.
• 3 beat together the stilton, curd cheese and a little pepper.
• 4 divide this mixture among the cavities in the pears.
• 5 shake the dressing to mix it again, and then spoon it over the pears. serve garnished with watercress.